Catalunyan Recipes for Cuba

Recetas de cocina [Kitchen Recipes]

Samper, Olga and Driaxned Paz (editors)

Notes: 50 pages. 6 by 8-3/8 inches. An edition of 200 copies.

A collection of Catalan recipes with Spanish translations on the facing page. This cookbook was published in cooperation with the Universidad de Lleida, in Catalunya, Spain. The book was designed and illustrated by Niusha H. M., who designed a fork-and-spoon border for the recipe pages, which are photocopied onto white paper, and a handcolored collage cover with a culinary design.

Ediciones Vigía has published several cookbooks, almost all of which are Catalan-Cuban collaborations.

OCLC: DEIAI EEM FHM FQG FXG IQU NOC ODA VWM

Edition + Condition: Fine.

Publication: Matanzas, Cuba: Ediciones Vigía, 2007.

ISBN: 9789592401549

Item No: #306591

Price: $150